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Gi Metal Azzurra Round Rotating Pizza Oven Brush 120cm
£90.00
£81.00
or £27.00 in 3 interest free payments!
Gi Metal Andiron Stump Holder
£65.00
£58.50
or £19.50 in 3 interest free payments!
Gi Metal Small Andiron Stump Holder
£29.50
or £9.83 in 3 interest free payments!
Kindling Cracker King
£159.00
£143.10
or £47.70 in 3 interest free payments!
Espegard Waffle Iron
£49.00
or £16.33 in 3 interest free payments!
Kindling Cracker Original
£109.00
£98.10
or £32.70 in 3 interest free payments!
Looft Air Lighter 1
£69.99
£59.49
or £19.83 in 3 interest free payments!
Gi Metal Azzurra Aluminium Perforated Pizza Peel 120cm
£130.00
£117.00
or £39.00 in 3 interest free payments!
Veloz Perforated Pizza Peel 40cm
£39.00
or £13.00 in 3 interest free payments!
Veloz Turning Pizza Peel 40cm
£35.00
or £11.67 in 3 interest free payments!
Gi Metal Azzurra Aluminium Perforated Pizza Peel 60cm
£110.00
or £36.67 in 3 interest free payments!
Gi Metal Azzurra Stainless Steel Small Perforated Pizza Peel 120cm
£100.00
or £33.33 in 3 interest free payments!
MEATER 2 Plus Wireless Meat Thermometer
£110.00
or £36.67 in 3 interest free payments!
Wood Fired Pizza Oven Tool Set
£95.00
or £31.67 in 3 interest free payments!
Gi Metal Pizza Wheel Cutter
£12.50
£11.25
or £3.75 in 3 interest free payments!
Joe Botham, Owner of Baratxuri Restaurant (Ramsbottom)

My Fuego wood fired pizza oven...

“Our Fuego wood oven has transformed our restaurant! As a piece of kit, it is extremely versatile and controllable, allowing us to roast all of our meats and vegetables in the wood burning oven as well as using it as a charcoal grill during service. The flavour of everything coming out of the Fuego clay pizza oven is incredible due to the amazing smoky, charred tones added to the smell and taste of everything that’s cooked in it. It is not expensive to run as all the kiln-dried wood we use heats the wood fired pizza oven pretty quickly and it retains its temperature really well, only needing to add logs to the fire a few times over the course of service.”

Joe Botham, Owner of Baratxuri Restaurant (Ramsbottom)
Claire & James, Owners of Thrush Nest Luxury Holiday Cottages (York)

My Fuego wood fired pizza oven...

“We wanted a traditional wood oven that ticked lots of boxes, for us it had to be made of brick for the authentic feel, have amazing functionality and great quality. Our Fuego clay pizza oven ticks them all. Our pizza nights are such a fantastic feature for the guests that stay in our holiday cottages and it’s a great way of bringing friends and family together for making those special memories. Highly recommended”

Claire & James, Owners of Thrush Nest Luxury Holiday Cottages (York)
Dominic Reeve, Owner Lord Stones Country Park (North York Moors)

My Fuego wood fired pizza oven...

“The traditional methods used within its construction and the unrivalled ability to retain heat have thoroughly impressed us. It has been a welcome addition to our BBQ and live music events. We cannot recommend the Fuego brand enough and it has been extremely popular with our chefs and customers alike.”

Dominic Reeve, Owner Lord Stones Country Park (North York Moors)