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Outlet Sale! Up to 40% OFF Stock Wood-Fired Ovens! SHOP NOW

Cheese and Toppings

Personalise your wood fired oven pizza with the best cheeses and toppings.

Fuego's range of pizza toppings includes parmesan cheese, truffle cheese, artichokes, chorizo, spicy nduja sausage and nduja paste, smoked pancetta, jamon iberico and more. There's something for every taste!

Truffled Sheep’s Milk Cheese 200g
£8.50
or £2.83 in 3 interest free payments!
Manchego Cheese 150g
£6.75
or £2.25 in 3 interest free payments!
Delize Di Calabria Nduja 135g
£5.90
or £1.97 in 3 interest free payments!
Delize Di Calabria Dried Oregano 50g
£5.50
or £1.83 in 3 interest free payments!
Pitted Manzanilla Olives
£5.50
or £1.83 in 3 interest free payments!
Spicy Nduja Sausage 400g
£7.50
or £2.50 in 3 interest free payments!
Sliced Chorizo 100g
£2.00
or £0.67 in 3 interest free payments!
Salchichón Ibérico de Bellota 80g
£6.90
or £2.30 in 3 interest free payments!
Chorizo Ibérico de Bellota 80g
£6.90
or £2.30 in 3 interest free payments!
Sobrasada Sausage 350g
£8.90
or £2.97 in 3 interest free payments!
Fresh Spicy Cooking Chorizo 350g
£5.50
or £1.83 in 3 interest free payments!
Jamón Ibérico de Bellota 80g
£18.50
or £6.17 in 3 interest free payments!
Jamón Ibérico 80g
£12.50
or £4.17 in 3 interest free payments!
Sliced Serrano Ham 100g
£2.90
or £0.97 in 3 interest free payments!
Sliced Smoked Pancetta 500g
£12.90
or £4.30 in 3 interest free payments!
Spicy Chorizo Ring 250g
£5.25
or £1.75 in 3 interest free payments!
Joe Botham, Owner of Baratxuri Restaurant (Ramsbottom)

My Fuego wood fired pizza oven...

“Our Fuego wood oven has transformed our restaurant! As a piece of kit, it is extremely versatile and controllable, allowing us to roast all of our meats and vegetables in the wood burning oven as well as using it as a charcoal grill during service. The flavour of everything coming out of the Fuego clay pizza oven is incredible due to the amazing smoky, charred tones added to the smell and taste of everything that’s cooked in it. It is not expensive to run as all the kiln-dried wood we use heats the wood fired pizza oven pretty quickly and it retains its temperature really well, only needing to add logs to the fire a few times over the course of service.”

Joe Botham, Owner of Baratxuri Restaurant (Ramsbottom)
Claire & James, Owners of Thrush Nest Luxury Holiday Cottages (York)

My Fuego wood fired pizza oven...

“We wanted a traditional wood oven that ticked lots of boxes, for us it had to be made of brick for the authentic feel, have amazing functionality and great quality. Our Fuego clay pizza oven ticks them all. Our pizza nights are such a fantastic feature for the guests that stay in our holiday cottages and it’s a great way of bringing friends and family together for making those special memories. Highly recommended”

Claire & James, Owners of Thrush Nest Luxury Holiday Cottages (York)
Dominic Reeve, Owner Lord Stones Country Park (North York Moors)

My Fuego wood fired pizza oven...

“The traditional methods used within its construction and the unrivalled ability to retain heat have thoroughly impressed us. It has been a welcome addition to our BBQ and live music events. We cannot recommend the Fuego brand enough and it has been extremely popular with our chefs and customers alike.”

Dominic Reeve, Owner Lord Stones Country Park (North York Moors)