200 in stock
Smoked Pancetta is an Italian pork belly that is salt cured and smoked to add another dimension to dishes.
Our Italian smoked pancetta has been carefully sliced to the right thickness to avoid the slices from sticking between each other and breaking when you peel them off.
Our sliced smoked pancetta is ready to use. Delicious topping on pizzas, as a wrap to chicken breast or piece of fish or use it as a crispy topping to a tasty Italian salad or pasta dish.
|Ingredients: Pork belly, salt, smoked flavour, antioxidant: sodium ascorbate, preservative:sodium nitrite,|
|Net Weight: 500g|
|Best Before: See label|
|Country of Origin: Italy|
|Packaging: Heat sealed tray|
|Storage: Keep Refridgerated|
|Usage: Cook before serving|
|Region: Emilia Romagna|
|TYPICAL VALUES||Per 100g|
|of which saturates||16.8g|
|(of which sugars)||0g|
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