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Home / Shop / Food / Jamón Ibérico 80g
Jamón Ibérico 80g
Jamón Ibérico 80g
Jamón Ibérico 80g
Jamón Ibérico 80g

Jamón Ibérico 80g

HAND CARVED GENUINE IBERICO HAM

Ref: CHA0022
Weight: 80g

  • • Free-range iberico pigs fed on acorns and cereals
  • • Minimum 30 months of natural curing process
  • • Hand-carved and served in a resealable pack
£12.50

64 in stock

or £4.17 in 3 interest free payments!
Estimated delivery date here: 2nd October 2023
In Stock In Stock
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Description

Iberico ham has a deep, rich nutty flavour and comes from the legendary Iberian breed of black pigs known as pata negra pigs. The animals have at least a hectare of wooded pastures called dehesas and are fed on a diet of grass and the best acorns from holm and cork oak trees. This provides the hams distinctive aroma and exquisite taste.

Arturo Sánchez’s Iberian ‘cebo de campo’ free-range pigs reach 14 months of age instead of the industry average of 10 months. These extra months allow further properties and characteristics to develop differently such as its aroma, flavour and appearance. In addition, all cebo hams are cured for a minimum of 30 months. As the seasons change from the cold of winter through spring and summer, 40% of the fat melts away, coating the ham in flavour. As the second year passes, the ham undergoes complex changes that produce incredible layers of flavour. The result is a tender and delicious ham, deep red in colour with a very mild saltiness.

 


Ingredients, Nutritional Values & Allergens

Ingredients

Ingredients: Ibérian ham of Cebo de Campo, salt, sugar, preservative (E-252), antioxidants (E-301), acidity regulator (E-331iii),
Net Weight: 80g
Best Before: See label
Country of Origin: Spain
Brand: Arturo Sánchez
Packaging: Vacuum bag in cardboard box
Storage: Keep Refridgerated
Usage: Best served at room temperature
Region: Guijuelo
  • Chilled
  • Dairy Free
  • Gluten Free
Allergens
  • Allergen Free
Nutritional Values
TYPICAL VALUES Per 100g
Energy KJ1526Kj
Energy kcal366Kcal
Fat24g
of which saturates8.91g
Carbohydrate3.4g
(of which sugars)<0.5g
Protein34.1g
Salt3.95g

Why buy from us

Only the finest ingredients sold
Produce imported from Spain weekly
Guaranteed freshness to your door
Friendly staff eager to help you 01937 290 080

Reviews

Joe Botham, Owner of Baratxuri Restaurant (Ramsbottom)

My Fuego wood fired pizza oven...

“Our Fuego wood oven has transformed our restaurant! As a piece of kit, it is extremely versatile and controllable, allowing us to roast all of our meats and vegetables in the wood burning oven as well as using it as a charcoal grill during service. The flavour of everything coming out of the Fuego clay pizza oven is incredible due to the amazing smoky, charred tones added to the smell and taste of everything that’s cooked in it. It is not expensive to run as all the kiln-dried wood we use heats the wood fired pizza oven pretty quickly and it retains its temperature really well, only needing to add logs to the fire a few times over the course of service.”

Joe Botham, Owner of Baratxuri Restaurant (Ramsbottom)
Claire & James, Owners of Thrush Nest Luxury Holiday Cottages (York)

My Fuego wood fired pizza oven...

“We wanted a traditional wood oven that ticked lots of boxes, for us it had to be made of brick for the authentic feel, have amazing functionality and great quality. Our Fuego clay pizza oven ticks them all. Our pizza nights are such a fantastic feature for the guests that stay in our holiday cottages and it’s a great way of bringing friends and family together for making those special memories. Highly recommended”

Claire & James, Owners of Thrush Nest Luxury Holiday Cottages (York)
Dominic Reeve, Owner Lord Stones Country Park (North York Moors)

My Fuego wood fired pizza oven...

“The traditional methods used within its construction and the unrivalled ability to retain heat have thoroughly impressed us. It has been a welcome addition to our BBQ and live music events. We cannot recommend the Fuego brand enough and it has been extremely popular with our chefs and customers alike.”

Dominic Reeve, Owner Lord Stones Country Park (North York Moors)
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  • LS23 7FG
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